Virtuoso On-line Cooking Recipes

Recipes - By Category

Click the titles below to view the recipes in this category.
     Seafood - Fish

          Backyard BBQ Salmon Salad
          Baked Canned Salmon
          Baked Fish with Tomato Sauce
          Baked Flounder Florentine
          Baked Horseradish Salmon
          Baked Mustard-Mayo Fish Steaks
          Baked Salmon Steaks
          Baked Salmon Steaks Almondine
          Baked Striped Bass
          Baked Stuffed Salmon
          Baked Swordfish
          Blackened Halibut
          Broiled Fillet of Fish
          Caesar Salmon Fillets
          Chile-Cheese Fish Sticks
          Company Swordfish
          Coriander-Crusted Fish
          Cozumel Red Snapper Vera Cruz
          Crispy Beer Battered Fish
          Crunchy Tilapia
          Crunchy Wild Striped Bass
          Deviled Halibut
          Dijon Mustard Fish
          Fiesta Salmon
          Fillet of Sole Almondine
          Firecracker Grilled Salmon
          Fish Fillets Au Gratin
          Fish 'n' Chips
          Fresh Herb-Rubbed Salmon
          Garlic-Basil Halibut
          Grilled Mahi Mahi Tacos
          Grilled Salmon with Red Onions
          Grilled Teriyaki Salmon
          Lemon-Caper Baked Cod
          Lemon-Rosemary Salmon
          Lemony Salmon
          Lemony Salmon Patties
          Maple-Glazed Salmon
          Mustard and Brown Sugar Salmon
          Mustard Baked salmon
          New England Baked Swordfish
          Orange Chili Salmon
          Orange Roughy Italiano
          Orange-Maple Salmon
          Orange-Pecan Salmon
          Pan-Fried Tilapia
          Pistachio Salmon Nuggets
          Poached Red Snapper
          Quinoa and Salmon Croquettes
          Red Fish in Mustard Sauce
          Red Snapper Alicante
          Red Snapper in Parchment
          Salmon Croquettes
          Salmon in Pastry
          Salmon Loaf with Sauce
          Salmon Onion Loaf
          Salmon Quiche
          Salmon Teriyaki
          Salmon Tetrazzini
          Salmon with Artichokes
          Salmon with Chive Sauce
          Seared Grouper with Arugula
          Sesame Dill Fish
          Sesame Salmon with Wasabi Mayo
          Snapper Mediterranean
          Soy Peppered Salmon
          Stuffed Red Snapper
          Sweet Pepper Salmon
          Swordfish Provencale
          Tilapia & Lemon Sauce
          Tilapia in Wine Sauce
          Tilapia with Avocado Sauce
          Tomato Walnut Tilapia
          Tropical Tilapia
          Trout Amandine
          Trout Amandine I
          Tuna Casserole
          Tuna Casserole
          Tuna Casserole II
          Tuna Casserole III
          Tuna Croquettes
          Tuna Croquettes II

Helpful Info

Using Spices

An overview of the 13 most commonly used spices and the foods they complement.

Using Cornstarch

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Introducing Produce

An easy-to-use guide to the seasonal availability, selection, and storage of produce.

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